Bless Prawns

Spicy

• Ready In: 30 mins
• Serves: 5

Ingredients

• 1⁄2 kg  prawns
• 3  garlic
• 1⁄2 inch fresh ginger
• 3  candlenuts (buah keras)
• 10  onions
• 10  dried chilies or 1  tablespoon chili powder
•  water
• 1⁄2 tablespoon soybeans
• 1  tablespoon sugar
• 4  tablespoons tomato sauce
• 1⁄2 tablespoon cornflour

Directions

1. Pound all the spices.
2. Dry fry the prawns a while and remove.
3. Fry the spices and add water with seasonings.
4. When boil, add prawns and cook till done.