Blend & Chill Strawberry Salsa

Sweet and spicy. Great with tortilla chips or as a dipping sauce for grilled chicken or fish. Posted for ZWT 3- Mexico. Ole!

• Ready In: 10 mins
• Serves: 10
• Yields: 2 1/2 cups

Ingredients

• 1⁄2 medium sweet onion, chopped
• 1  jalapeno pepper, seeded and chopped
• 1⁄2 red bell pepper, seeded and chopped
• 1⁄2 yellow bell pepper, seeded and chopped
• 1⁄2 green bell pepper, seeded and chopped
• 1⁄4 cup fresh cilantro
• 1⁄4 cup  orange juice, preferably fresh
• 2  tablespoons extra virgin olive oil
• 1  cup fresh strawberries, hulled and sliced
•  finely ground sea salt
•  fresh ground black pepper

Directions

1. In a blender or food processor, briefly process onion, jalapeño, bell peppers, cilantro, orange juice and olive oil. Transfer to serving bowl and add sliced strawberries. Season to taste with salt and pepper. Can make up to four hours ahead.