Blazing Mustard
Ready In: 5 mins
Yields: 1/2 cup
Ingredients
- 1⁄2 cup ground mustard
- 1 1⁄2 teaspoons sugar
- 1⁄2 teaspoon salt
- 3 tablespoons water
- 3 tablespoons white vinegar
Directions
- In a small bowl, combine the mustard, sugar and salt.
- Stir in water and vinegar until smooth.
- Chill before serving.
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