Blanca's Stew

Just got this recipe from a friend and wanted to post it so I wouldn't lose it. Haven't tried it yet.

• Ready In: 10 hrs 10 mins
• Serves: 4
• Yields: 1 pot

Ingredients

• 3  zucchini, cut into 1/2 ' pieces
• 3  carrots, cut into 1/2 ' pieces
• 6  red potatoes, cut in half
• 2 (14 ounce) cans corn, drained
• 2 (10 3/4ounce) cans  cream of mushroom soup
• 1  lb beef stew meat, cut into 1-inch cubes
• 1  pint  vegetable stock

Directions

1. Wash and cut up everything throw it in the crock pot for 10 hours on low.
2. It will be pretty hearty, if you like it soupier, add more stock and the juices from the corn.
3. And salt and pepper to taste. That's it!