Blackened Salmon

Salmon with Blackening Seasoning.

• Ready In: 17 mins
• Serves: 2

Ingredients

• 2  salmon fillets
• 1  tablespoon paprika
• 1⁄2 tablespoon  mccormick grill mates  seasoning (Salmon Seasoning)
• 1⁄2 tablespoon onion powder
• 1⁄4 teaspoon ground black pepper
• 1⁄4 teaspoon coarse black pepper
• 1⁄4 cup butter

Directions

1. In a small bowl combine seasons. Mix well.
2. Pat salmon fillets on both sides with Seasoning.
3. Heat skillet on high.
4. Melt butter.
5. Add salmon and cook 3-4 min on each side until blackened (about 12 min).