Blackberry Cobbler

This is a very quickly made dessert you will come to rely on in times of emergency. This is nice served with a scoop of ice cream. Recipe comes from a Phoenix community cookbook.

• Ready In: 55 mins
• Serves: 4-6

Ingredients

• 1  cup self-rising flour
• 1  cup sugar
• 1  cup milk
• 1⁄4 cup butter, melted
• 1  quart blackberry

Directions

1. Preheat oven to 350 degrees F. Have ready a 9-inch square baking pan.
2. Mix the flour, sugar, milk and butter in a prepared baking dish. Gently stir in blackberries.
3. Bake in preheated oven for 45 minutes.