Blackberry Barbecue Sauce

This BBQ sauce goes great on ribs and chicken, but it can be used on just about anything. Perfect for those tired of plain ol' BBQ sauce.

• Ready In: 1 hr 5 mins
• Yields: 2 cups

Ingredients

• 1  cup blackberry
• 1  teaspoon butter
• 2  tablespoons red wine vinegar
• 1⁄4 cup brown sugar
• 2  tablespoons dark corn syrup
• 1⁄2 cup catsup
• 4  garlic cloves, peeled and crushed
• 1  teaspoon  smoked paprika
• 3⁄4 teaspoon kosher salt
• 1⁄4 teaspoon ground black pepper
•  crushed red pepper flakes, to taste

Directions

1. Puree all ingredients in a blender or food processor. Pour the mixture into a saucepan and simmer for about an hour. Let cool and store in the fridge.