Blackberry Barbecue Sauce

This recipe makes a lot, I mean a whole LOT. It looks like it would be really great for a side barbecue sauce.

• Ready In: 35 mins
• Yields: 2 quarts

Ingredients

• 3  pints blackberries, Pureed
• 1⁄4 cup Chambord raspberry liquor
• 1  quart beef broth
• 1  quart tomato sauce
• 1⁄4 cup  barbecue seasoning
• 1  teaspoon allspice
• 2  teaspoons onion powder
• 1 1⁄2 tablespoons cayenne
• 1⁄2 tablespoon star anise
• 1  small onion, chopped
• 2  tablespoons  hot sauce

Directions

1. In a large saucepan, combine all the above ingredients.
2. Bring to a boil, reduce heat and simmer.
3. Cook uncovered for 20 minutes.
4. Strain the barbecue sauce and use for your desired barbecue.