Black Walnut Coffee Cake
- Reviews 2
Ready In: 55 mins
Serves: 6-10
Ingredients
- 3 cups flour
- 3 teaspoons baking powder
- 1⁄2 teaspoon salt
- 1 cup Crisco
- 1 1⁄2 cups sugar
- 3 eggs
- 1 cup milk
- 1 teaspoon vanilla
- 1⁄2 teaspoon black walnut flavoring
- 1⁄2 cup melted butter (for later)
Filling
- 1 cup brown sugar
- 3 teaspoons cinnamon
- 1 cup black walnut
Directions
- Mix as for cake.
- For filling: Mix together the ingredients.
- Spread 1/2 batter in long flat pan.
- Sprinkle 1/2 filling over this.
- Pour remaining batter over, spread rest of filling on top.
- Spoon 1/2 cup melted butter on top.
- Bake 350°F for about 35 minutes.
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