Black Friday Turkey and Stuffing Panini

It's Black Friday, the day after Thanksgiving. You've got a fridge full of leftovers, and you're famished after a morning of door-buster sales. I promise you this hot and toasty sandwich will really hit the spot! I recommend #141048 for the stuffing!

• Ready In: 7 mins
• Serves: 1
• Yields: 1 sandwich

Ingredients

• 2  slices  sourdough bread (or any favorite bread) or 2  slices  white bread (or any favorite bread)
• 1⁄2 tablespoon butter, softened
• 2  ounces  cooked turkey
• 1⁄4-1⁄2 cup prepared stuffing
• 2  slices cheddar cheese
•  ground black pepper, to taste

Directions

1. Pre-heat panini grill to medium-high. Warm leftover turkey and stuffing in the microwave.
2. Butter 1 side of each slice of bread, lay butter-side down on your work surface.
3. On one slice of bread, layer ingredients in the following order: 1 slice cheese, turkey, stuffing, black pepper (if desired), 1 slice cheese, top piece of bread, with buttered sides facing out.
4. Place assembled sandwich on the hot grill, and close, pressing down for about a minute to consolidate ingredients. Continue cooking for a few minutes, until golden brown.