Black Beans With Feta Cheese

365 Delicious Low Fat Recipes Serves 6

• Ready In: 10 mins
• Serves: 6

Ingredients

• 2 (16 ounce) cans black beans, drained and rinsed
• 1⁄2 cup  diced red onion
• 2  tablespoons  finely chopped of fresh mint
• 2  tablespoons  finely chopped fresh parsley
• 1⁄4 cup fresh lemon juice
• 2  teaspoons olive oil
• 1  garlic clove, minced
• 2  ounces feta cheese, crumbled

Directions

1. In large bowl, combine beans, red onion, mint and parsley.
2. In a small bowl, whisk together lemon juice, olive oil, garlic and 1 tablespoon water. Pour over beans and mix to combine.
3. Fold in feta.