Black Bean Taco Pasta Casserole

Easy make ahead meal for weekday nights. Just pop in oven about 30 minutes before dinner and serve with side salad for a quick great tasting family dinner!

• Ready In: 50 mins
• Serves: 6

Ingredients

• 1  lb ground beef
• 1 (1 1/4ounce) package  taco seasoning
• 1 (15 ounce) can tomato sauce
• 1 (15 ounce) can black beans
• 1 (8 ounce) can black olives
• 1 (8 ounce) package shell macaroni, cooked and drained
• 1 (4 ounce) can green chilies, chopped
• 1 1⁄2 cups cheddar cheese, shredded

Directions

1. In a skillet, brown ground beef over medium heat.
2. Drain fat and add black beans, taco seasoning, tomato sauce, and green chilies.
3. Stir in cooked macaroni.
4. Place in a 9 × 13 pan.
5. Sprinkle top with olives and top with cheese.
6. Bake at 350° for 30 minutes or until heated through.