Black Bean Salsa

I had this salsa last weekend at a party and everyone was asking for the recipe. After much coaxing I talked my 13 year old into trying it and now he is hooked!

• Ready In: 10 mins
• Serves: 6-8

Ingredients

• 1 (15 ounce) can black beans, rinsed and drained
• 2  roma tomatoes, diced
• 1⁄2 medium red onion, diced
• 1⁄2  lemon, juice of
• 1  can diced tomatoes with green chilies, drained
• 1⁄4 cup  chopped fresh cilantro
•  salt and pepper

Directions

1. In a non-reactive bowl, combine all ingredients and toss gently.
2. Serve immediately or store covered in refrigerator.
3. Serve with tortilla chips.