Black Bean,radish,and Cheese Salad (Ensalada De Frijoles Y Queso
Ready In: 10 mins
Serves: 6
Yields: 6 cups
Ingredients
Salad
- 5 cups cooked black beans, thoroughly drained
- 10 red radishes
- 3⁄4 lb queso panela cheese, crumbled
- 1⁄2 cup cilantro, minced
Dressing
- 2⁄3 cup extra virgin olive oil
- 1⁄3 cup red wine vinegar
- 1 teaspoon sea salt (or to taste)
- 2 teaspoons cilantro, minced very finely or
- 1⁄2 teaspoon Mexican oregano, crumbled (optional)
Directions
- Thoroughly drain beans.Slice radish thinly.Mince cilantro.Mix all salad ingredients gently.
- Whisk together all dressing ingredients.
- toss dressing with salad gently.
- Serve chilled or room temperature over lettuce,if desired.
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