Black Bean & Poblano Dip

This is really good and healthy!! It comes out like a green salsa more than a dip. It is really good with tortilla chips!

• Ready In: 15 mins
• Serves: 12
• Yields: 3 cups

Ingredients

• 2  cups poblano chiles, seeded, deveined and chopped
• 14 1⁄2 ounces canned black beans, rinsed and drained
• 1  cup fresh cilantro leaves
• 1  teaspoon salt
• 1  cup scallion, chopped
• 1  cup chopped tomato
• 2  tablespoons fresh lime juice

Directions

1. Combine all ingredients in a food processor or blender; process to desired consistency.