Bisquick Cornbread

This makes a moist, almost fluffy cornbread. This style of cornbread is quite popular in Hawaii. With all this butter, it has to taste good.

• Ready In: 45 mins
• Serves: 12

Ingredients

• 2  cups Bisquick
• 3  tablespoons cornmeal
• 1 1⁄2 teaspoons baking powder
• 3⁄4 cup  melted butter
• 1  cup sugar
• 1  cup milk
• 3  eggs

Directions

1. Mix all ingredients together.
2. Pour into an 8 by 8 pan& bake at 350 for 35 minutes.