Biscuit Bowl

I made these today for hamburger stew. So So So good and easy. You can leave out the spicy C pepper for the kiddos or add more for them fire lovers.

• Ready In: 22 mins
• Serves: 4-6
• Yields: 6 bowls

Ingredients

• 2  cups  baking biscuit mix (recommended -- Bisquick)
• 2⁄3 cup  whole milk
• 1⁄2 teaspoon cayenne pepper
•  all-purpose flour, for dusting

Directions

1. Preheat the oven to 450 degrees F.
2. Invert a 6-cup muffin tin and spray the underside with vegetable oil cooking spray.
3. Stir together the biscuit mix, milk and cayenne in a medium mixing bowl.
4. Shape into a ball.
5. Turn out onto floured surface and knead 2 to 4 times.
6. Divide the ball into 6 pieces.
7. Roll each piece into a 6-inch circle.
8. Place 1 dough circle over each muffin cup.
9. Press around the cup to form a bowl shape.
10. Bake for 12 to 15 minutes, until lightly browned.
11. Let cool slightly. Remove the biscuit bowls and reserve.