Biscuit Bites
- Reviews 1
Ready In: 28 mins
Yields: 36 bites
Ingredients
- 1 2⁄3 cups self-rising flour
- 1 cup shredded cheddar cheese
- 1⁄2 cup salsa
- 1⁄4 cup melted margarine
- 1⁄2 cup water
Directions
- Heat oven to 425°.
- Generously grease a large cookie sheet.
- In a large bowl, combine flour and cheese and mix well. Add salsa, margarine and water and stir just until blended.
- Knead dough gently on lightly floured surface just until smooth. Press or roll out dough to 12- x 6-inch rectangle.
- Cut into 2- x 1-inch strips with sharp knife or pizza cutter. Place strips about 1/2 inch apart on greased cookie sheet.
- Bake for 11 to 13 minutes or until light golden brown. Serve warm.
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