Bird's Nest Pudding
Ready In: 1 hr 15 mins
Serves: 6
Ingredients
- 6 apples, peeled and cored (use a good baking apple like Jonathan, Cameo, Cortland, or Golden Delicious)
- 6 tablespoons butter (more to taste)
- 6 teaspoons sugar (more to taste)
- raisins or nuts (optional) or jelly (optional)
Batter
- 4 eggs, separated
- 1⁄2 cup sugar
- 1⁄2 cup flour
- 1⁄4 cup water
- 1⁄4 teaspoon salt
- 1 teaspoon vanilla
Directions
- Grease a spring-form pan and preheat oven to 350°F.
- Arrange apples in prepared pan and fill centers with bits of butter and about a teaspoon of sugar for each apple; add nuts, raisins, or jelly if desired.
- Beat egg whites stiff, set to the side.
- Beat egg yolks until thick and lemon colored; add sugar and beat well.
- Sift flour and add to batter alternatively with water.
- Fold egg whites into batter; add salt and vanilla.
- Pour over apples and bake for an hour or until golden and apples are tender.
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