Bigjay's Dry Barbecue Rub

This rub is great for roasting chicken

• Ready In: 15 mins
• Yields: 2 cups

Ingredients

• 1⁄4 cup paprika
• 2  tablespoons garlic powder
• 2  tablespoons onion powder
• 2  teaspoons black peppercorns
• 1  teaspoon dry mustard
• 2  teaspoons chili powder
• 2  tablespoons cumin seeds (Toasted)
• 3  tablespoons  coriander seeds (Toasted)
• 2  tablespoons kosher salt
• 1⁄4 cup light brown sugar

Directions

1. Toast the cumin and coriander seed in a small skillet.
2. Then add all of the ingredients in a coffee grinder.
3. Grind untill coarsely ground or fine.