Betty's Chocolate Chip Cookies
- Reviews 6
Ready In: 50 mins
Serves: 48
Ingredients
- 1 cup Butter Flavor Crisco
- 1 cup white sugar
- 1⁄2 cup brown sugar
- 2 eggs
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon vanilla
- 6 ounces semi-sweet chocolate chips
Directions
- In a large bowl, cream together the Crisco, sugars, eggs and vanilla.
- In a separate bowl, mix together the flour, baking soda and salt.
- Mix the dry ingredients into the wet ingredients until well-mixed.
- Mix in chocolate chips.
- Drop by rounded tablespoons into ungreased cookie sheet and bake at 375F for 10-12 minutes.
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