Betty Browns

From my collection of handwritten recipes 1970-84.

• Ready In: 45 mins
• Serves: 16
• Yields: 16 bars

Ingredients

• 1⁄2 cup margarine, melted
• 1  cup sugar
• 1  cup flour
• 1  egg
• 1  teaspoon cinnamon
• 1⁄2 teaspoon baking soda
• 1⁄2 teaspoon baking powder
• 1⁄4 teaspoon salt
• 2  large apples, peeled and chopped
• 1⁄2 cup  chopped  nuts

Directions

1. In a large bowl, stir until smooth all ingredients except apples and walnuts. Mix well. Stir in apples and nuts. Turn into greased 8x8x2 inch baking dish and bake in 350* oven 35-40 minutes. Cool in pan on rack. Cut into 16 bars.