Best Sangria Ever

I order sangria at nearly every Mexican and Spanish (tapas) restaurant I go, and I truly don't believe any I've had tops this recipe I make at home.

• Ready In: 15 mins
• Serves: 6
• Yields: 6 glasses

Ingredients

• 1 (750 ml) bottle red wine
• 1 1⁄2 cups triple sec
• 1⁄2 cup apricot brandy
• 7  oranges
• 3  limes
•  club soda
•  ice

Directions

1. Juice all but one of the oranges and limes.
2. Mix juice, wine, triple sec and apricot brandy in a pitcher.
3. Slice remaining orange and lime into thin slices and drop into pitcher.
4. Put ice into red wine glass or brandy snifter.
5. Pour glass 2/3 full of sangria and top remaining 1/3 of glass with club soda.
6. Stir and enjoy!