Best Ever Ginger Cookies
- Reviews 1
Ready In: 55 mins
Serves: 32
Yields: 32 cookies
Ingredients
- 1 cup brown sugar
- 3⁄4 cup butter
- 1⁄4 cup molasses
- 1 egg
- 2 cups flour
- 2 teaspoons baking soda
- 1⁄2 teaspoon salt
- 2 teaspoons ginger
- 2 teaspoons cinnamon
- 1 teaspoon ground cloves
Directions
- Cream together brown sugar, butter, and molasses. Beat in the egg.
- In a separate bowl sift together flour, baking soda, salt, ginger, cinnamon, and cloves.
- Add flour mixture to brown sugar mixture and mix thoroughly. Roll into balls, dip in white sugar.
- Bake at 375 degrees for 8-10 minutes on an ungreased cookie sheet.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off