Best Ever Cheese Dip
Ready In: 10 mins
Serves: 6-8
Yields: 2-3 cups
Ingredients
- 3 chicken bouillon cubes
- 4 teaspoons water
- 4 teaspoons finely chopped onions
- 2 (4 ounce) packages cream cheese, softened
- 4 teaspoons mayonnaise (not Miracle Whip)
- 2 cups shredded cheddar cheese
Directions
- Soften bouillon cubes in the warm water and set aside.
- Mix cream cheese, onions, mayo and cheese together.
- Blend in the bouillon.
- Mix together well.
- Chill well before serving.
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