Best Ever Buckeyes

Small peanut butter balls that taste even better than Reese's Cups. The taste so good- be careful, they are addictive! Show more

Ready In: 10 mins

Yields: 40-50 balls

Ingredients

Advertisement

Directions

  1. Mix peanut butter, margarine or butter, powdered sugar, and vanilla in bowl (It helps to soften the margarine).
  2. Shape into 1" balls.
  3. Refrigerate balls.
  4. Meanwhile, melt chocolate with a bit of crisco (so the chocolate will harden. Without crisco, chocolate will remain soft.) in double boiler.
  5. Insert toothpick into refrigerated balls and dip into chocolate, leaving small area resembling a buckeye.
  6. Cool on wax paper and store in refrigerator or freezer.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement