Best Ever American Shepherd's Pie Recipe

The tastiest, and easy recipe. I would not have posted unless I tried it and found it delicious and different from the other sheperd pie recipes on this site. Will be a regular during the chili months in buffalo! Deelicios!!!

• Ready In: 1 hr 5 mins
• Serves: 8

Ingredients

• 2  lbs ground beef
• 1  cup  chopped onion
• 4  garlic cloves, chopped or 2  teaspoons  minced garlic
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper
• 2  tablespoons Worcestershire sauce
• 2  tablespoons flour
• 1  cup beef broth or 1  cup  stock
• 1  cup heavy cream
• 24  ounces  canned green beans (cut in half)
• 3  cups  ready made mashed potatoes (fresh or made like bob evans brand)
• 3  cups cheddar cheese, shredded (or a blend)

Directions

1. In skillet, brown beef and onion. Drain fat.
2. Add garlic, salt, pepper, worcestershire and flour. Cook for 1 minute.
3. Add beef broth/stock and then heavy cream.
4. Stir in beans.
5. Pour into 11x17 inch pan. top with 1 cup cheese.
6. Top with mashed potatoes. Sprinkle with the rest of shredded cheese.
7. Bake at 375 for 40 minutes. Remove from oven and rest 5-10 minutes.
8. I serve with salad, apple sauce and dessert of course!