Best Broccoli Cheese Casserole

Just Too Delicious!! All the ingredients blend to make a very tasty casserole. We consider this a special dish and it was enjoyed by my family on Christmas Day. Easy to prepare and transport to a potluck!

• Ready In: 50 mins
• Serves: 6-8

Ingredients

• 1 (14 ounce)  frozen broccoli florets
• 1  egg, beaten
• 1⁄4 cup milk
• 1⁄4 cup onion, chopped
• 1⁄4 cup mayonnaise
• 1 1⁄2 cups cheddar cheese, shredded
• 1 (10 ounce)  cream of mushroom soup
•  salt and pepper
• 1 1⁄2 cups  Cheez-It crackers, crushed
• 1⁄2 cup butter, melted

Directions

1. Boil florets for 3 minutes or until just tender.
2. Mix beaten egg, milk, onion, mayonnaise, cheese, mushroom soup, salt and pepper. Lightly fold in florets into this mixture.
3. Pour into a greased 3 quart casserole dish. Sprinkle crushed crackers on top and drizzle with melted butter.
4. Bake in a 325 degree oven for 30 minutes or until bubbly. Careful not to overbrown cracker crumbs.