Best Banana Muffins
Ready In: 35 mins
Yields: 12 muffins
Ingredients
- 3 -4 large bananas, mashed (the more bananas the moister, so I use 4)
- 1 cup sugar (can be reduced to 1/2 cup if you don't like them sweet)
- 1 slightly beaten egg
- 1⁄3 cup melted margarine or 1⁄3 cup butter
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1⁄2 teaspoon salt
- 1 1⁄2 cups flour
Directions
- Mix the mashed banana, sugar, egg and margarine together. Set aside.
- In a separate bowl, mix together baking soda, baking powder, salt and flour.
- Mix wet and dry ingredients all together, being careful not to over-stir!
- Pour into greased muffin tins, and bake in 350 degrees oven for 15-20 minutes. Enjoy!
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