Best Banana Bread

This is my grandma's recipe.

• Ready In: 1 hr 20 mins
• Yields: 2 loaves

Ingredients

• 1  cup butter
• 2  cups sugar
• 4  eggs
• 2  teaspoons vanilla
• 2  teaspoons lemons
• 3 1⁄2 cups flour
• 1  teaspoon salt
• 2  teaspoons baking powder
• 2  teaspoons baking soda
• 5  ripe bananas
• 1  cup sour cream
• 1  cup pecans or 1  cup chocolate chips

Directions

1. Preheat oven to 350°F Cream butter and sugar; add vanilla, lemon juice and eggs. In another bowl combine flour, salt, baking soda and baking powder. In another bowl mash 4 bananas and chop 1. Combine bananas with sour cream. Add the flour mix to the butter mix. Stir in banana mix and nuts (optional). Pour into 2 greased 9X5" loaf pans. Bake at 350F for about 1 1/2 hours.