Best Apple Crisp

This is a combination of a few apple crisp recipes. The sugar and flour amounts may vary, depending on what type of apples are used.

• Ready In: 55 mins
• Serves: 6-8

Ingredients

• 8  cups apples, sliced
• 1⁄3-1⁄2 cup sugar
• 1 1⁄2-2  tablespoons flour
• 1  teaspoon cinnamon
• 1⁄8 teaspoon nutmeg
• 1⁄8 teaspoon salt

• Topping

• 3⁄4 cup rolled oats
• 1⁄2 cup brown sugar
• 1⁄2 cup flour
• 1  teaspoon cinnamon
• 1⁄3 cup butter, cold

Directions

1. Preheat the oven to 375 degrees. Grease an 8x8 inch glass baking dish.
2. In a large bowl, combine the apple slices, sugar, flour, cinnamon, nutmeg and salt. Toss to coat the apples and transfer to the prepared baking dish.
3. To make the topping, combine oats, brown sugar, flour and cinnamon in a medium bowl. Add the butter pieces, and with your fingers, rub the butter in the mixture until it resembles coarse crumbs. Sprinkle this mixture over the apples.
4. Bake for 40 minutes or until apples are tender.