Berry Vinegar

Name: Berry Vinegar
Prep time: 30 min
Total time: 30 min
Yield: 1 quart
Ingredients: berries; vinegar

Recipe By Danny Beason See all of Danny Beason's recipes >

great for salad dressing or marinades. Donated by local TV station WBIR

Ready In: 30 mins

Yields: 1 quart

Fill sterlized quart jar a little over half full with pierced berries.
(berries are pierced to release juice) cover and fill to top with cider vinegar.
Cover top with plastic wrap and secure lid.
Let age 4-6 weeks out of direct of sunlight.
Strain out berries and pour vinegar into, sterlized bottles, adding a few berries for presentation if desired.
Seal with plastic lid or cork.
Enjoy using in salad dressing or marinades.

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