Berry Parfait
Ready In: 20 mins
Serves: 4
Ingredients
- 2 cups assorted berries
- 2 white sugar
- 1⁄2 cup mascarpone cheese
- 1⁄2 cup heavy whipping cream
- 3 tablespoons icing sugar
- 1⁄2 teaspoon vanilla extract
Directions
- Place all the berries in a large bowl and sprinkle with the sugar. Stir to combine and leave to macerate for about 30 minutes.
- In bowl of your electric mixer beat the mascarpone, heavy whipping cream, confectioners' sugar and vanilla extract just until soft peaks form.
- Take four wine or parfait glasses and layer the berries with the cream. Garnish with a sprig of fresh mint, if desired.
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