Berry Mojito

This is a cocktail from Cosmo magazine it was submited by Chad Weller. This recipe calls for 2 oz. of a liquor called Bacardi Razz but recipezaar doesn't recognize the ingredient.

• Ready In: 5 mins
• Serves: 1

Ingredients

• 5  fresh mint leaves
• 1  tablespoon granulated sugar
• 4  lime wedges, juiced
• 1⁄4 ounce Chambord raspberry liquor
• 1⁄4 ounce blue curacao
• 1⁄8-1⁄4 fluid ounce  club soda (splash)

• Garnish

•  mint
•  blueberries
•  raspberries

Directions

1. In a tall glass, crush the mint with a fork.
2. Add sugar and lime juice and stir.
3. Add 2 oz. Bacardi Razz, Chambord, and blue curacao and mix.
4. Top with club soda and garnish as desired.