Berry Dumplings

A recipe of my Mom's. We always used fresh picked blackberries.

• Ready In: 15 mins
• Serves: 4

Ingredients

• Filling

• 4  cups berries
• 3⁄4 cup sugar
• 1⁄4 cup water

• Dumplings

• 1  cup flour
• 2  tablespoons sugar
• 1⁄2 teaspoon baking powder
• 1⁄2 teaspoon salt
• 1⁄2 cup milk
• 2  tablespoons  oil

Directions

1. Combine berries, 3/4 cup sugar, and water in a microwave-safe casserole. Cook for 5 minutes in the microwave.
2. Quickly mix together dumpling ingredients (flour through oil). Drop by spoonfuls over the berry mixture.
3. Cook, covered, in the microwave for 5 minutes until the dumplings are fluffy and done.