Berry Cordial
Ready In: 18 mins
Yields: 1 quart
Ingredients
- 2 quarts berries
- 1 lb sugar (yes, a pound of sugar. Splenda doesnt work too well)
- 1⁄4 teaspoon ground mace
- 1⁄2 teaspoon ground ginger
- 1⁄4 teaspoon allspice
- 6 whole cloves
- 3 cinnamon sticks
- 1 cup brandy or 1 cup Bourbon
Directions
- Puree the berries and strain to get a little over 1 quart of juice.
- Place in a saucepan with the sugar and spices and bring to a boil.
- Skim the mixture and let cool.
- Add booze.
- Bottle and seal!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off