Berry Cole Slaw

This crisp cabbage salad, featuring strawberries and cranberries, is a great warm-weather pick-me-up.

• Ready In: 10 mins
• Serves: 6

Ingredients

• 1⁄4 cup cider vinegar
• 1⁄4 cup  unsweetened apple juice or 1⁄4 cup cranberry juice
• 1  teaspoon sugar
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon white pepper
• 6  cups  shredded cabbage
• 1 1⁄2 cups  sliced fresh strawberries
• 1⁄2 cup dried cranberries

Directions

1. In a large bowl, combine the vinegar, apple juice, sugar, salt and pepper; add cabbage. Toss gently to coat. Cover and refrigerate for at least 8 hours or overnight, stirring occasionally. Just before serving, stir in strawberries and cranberries.