Berry Citrus Crisp
Ready In: 1 hr
Serves: 6
Ingredients
- 1 pint strawberry, cut into pieces
- 1 cup fresh blueberries
- 1 cup fresh raspberry
- 1⁄2 cup sugar
- 2 tablespoons cornstarch
- 3⁄4 cup orange juice (NO PULP)
- 3⁄4 cup quick oats
- 1⁄2 cup all-purpose flour
- 1⁄2 cup brown sugar
- 1 teaspoon ground allspice
- 1⁄4 cup butter
Directions
- Preheat oven 375 degrees F.
- Lightly Spray 8x8 inch pan, mix berries with sugar and cornstarch; toss well to coat.
- Stir in orange juice and mix.
- In small bowl combine oats, flour, brown sugar, all spice and butter until crumbly; spoon over top of fruit.
- Bake in oven 35-40 minutes til bubbly and browned on top.
- Serve topped with low-fat frozen yogurt or ice cream.
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