Berries Salad With Whipped Ricotta Cream

From WW with a point value of 1

• Ready In: 15 mins
• Serves: 4

Ingredients

• 2  cups strawberries, freshly sliced
• 1  cup blueberries
• 1⁄4 cup  diet lemon-lime soda, divided
• 1  tablespoon fresh mint leaves, chopped
• 1⁄2 cup skim milk ricotta cheese
• 2 1⁄2 teaspoons lemon zest
• 2  tablespoons nonfat sour cream

Directions

1. Toss strawberries, blueberries, 2 tablespoons of soda and mint together in a medium bowl; set aside for 10 minutes.
2. Meanwhile, combine ricotta, remaining 2 tablespoons of soda and lemon zest in another bowl.
3. Whip with a hand-held mixer until light and fluffy; stir in sour cream.
4. Place about 3/4 cup of berry mixture in each of 4 small bowls and top each serving with 1/3 cup of cream.