Bermuda High

Frozen cocktail with tamarind nectar and Licor 43. From The Ultimate Party Drink Book.

• Ready In: 5 mins
• Serves: 1

Ingredients

• 2  cups  ice
• 1⁄4 cup  tamarind nectar
• 1 1⁄2 ounces  Licor 43
• 1 1⁄2 ounces blue curacao

Directions

1. Combine all ingredients in a blender. Cover and pulse on and off until the mixture starts to swirl evenly.
2. Blend on high for 20 seconds, or until the drink is completely smooth.