Bell Pepper Cream Cheese Pasta
- Reviews 10
Ready In: 20 mins
Serves: 2
Ingredients
- 1 onion, diced
- 1 bell pepper, diced
- 1 tablespoon oil
- 1 teaspoon curry powder
- 150 g whole wheat penne (or other shapes)
- 100 g cream cheese (low-fat is fine)
- 2 -3 tablespoons milk (optional)
- black pepper
Directions
- Prepare pasta according to package directions.
- Meanwhile heat oil in a pan. Add onion and bell pepper and sautee for 5 minutes. Add curry powder and sautee for another 5 minutes.
- Drain pasta and return to the pot.
- Stir cream cheese into veggies and add this mixture to the pasta in the pot. Season with pepper to taste and if sauce is not thin enough, add the milk.
- Serve. :).
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