Belgian Brownie Cocktail
- Reviews 3
Ready In: 5 mins
Serves: 1
Ingredients
- 1 ounce gin
- 1⁄2 ounce cognac or 1⁄2 ounce brandy
- 1 ounce chocolate liqueur
- fill with heavy cream
- ice cube
Directions
- Pour the gin, cognac and chocolate liqueur over the ice cubes.
- Fill with heavy cream.
- Stir gently.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off