Beet Relish

This is an excellent relish. Not hard to make.

• Ready In: 35 mins
• Yields: 6 pints

Ingredients

• 4  cups raw beets (chopped)
• 4  cups  raw cabbage (chopped)
• 1  cup onion (chopped)
• 1 1⁄2 cups red sweet peppers (chopped)
• 1 (4 ounce) jar  prepared horseradish
• 2  cups sugar
• 3  cups white vinegar
• 1  tablespoon salt

Directions

1. Combine ALL ingredients in a large pan.
2. Simmer 10 minutes.
3. Spoon into hot sterilized jars.
4. Seal jars.
5. Process for 10 minutes in a hot water bath.