Beer- Michelada Recipe

A really great twist on Mexican beer. We all love lime in a cold cerveza but this recipe brings on a whole new adoration for such a thing. Don't be afraid.... enjoy! (Great with chips and fresh guacamole.)

• Ready In: 5 mins
• Serves: 1

Ingredients

• 1  lime
• 1  dash soy sauce
• 1  dash Tabasco sauce
• 1  dash Worcestershire sauce (Lea and Perrins)
• 1  pinch black pepper
•  coarse salt
• 1 (12 ounce) bottle  dark Mexican beer, preferably Negra Modelo (but the non-dark Pacifico is great as well!)

Directions

1. Cut lime into quarters.
2. With one fourth of lime, rub around rim of glass and press into salt to create a limey-salty rim.
3. Fill glass with ice.
4. Add Worshtershire, soy, Tabasco, black pepper and juice of 1/2 lime. Add the juiced limes into the mix.
5. Pour cold beer over ice and spices.
6. Enjoy!