Beer Bread

Great with BBQ, Chili, or just by itself. So yummy, it tastes like dessert.

• Ready In: 1 hr 5 mins
• Serves: 12
• Yields: 1 loaf

Ingredients

• 3  cups self-rising flour
• 12  ounces beer (preferrably a flavorful beer)
• 1⁄2 cup sugar
• 1⁄3 cup butter, melted (3/4 stick)

Directions

1. Mix first three ingredients together.
2. Pour into a greased loaf pan.
3. Bake for 45 minutes at 350.
4. Pour melted butter over the top.
5. Bake another 10-15 minutes.