Beefy Tater Casserole #SP5

Official Contest Entry: Simply Potatoes 5Fix. Creamy beef and potato casserole with the great flavor of mushrooms, onions and pepper.

• Ready In: 50 mins
• Serves: 4
• Yields: 1 8x8 pan

Ingredients

• 1  lb ground beef
• 1 (20 ounce) bag  Simply Potatoes Diced Potatoes with Onion
• 1 (10 3/4ounce) can  Campbell's Cream of Mushroom Soup
• 8  ounces milk
• 1  tablespoon black pepper

Directions

1. Preheat oven to 350 degrees; Brown the ground beef and drain.
2. Combine the cream of mushroom soup and milk in a large mixing bowl.
3. Add potatoes, ground beef and black pepper; mix gently.
4. Grease 8x8 pan and pour in mixture.
5. Bake for 35 minutes and enjoy!