Beefy rice

Need an easy side dish for supper or church get togethers. THIS IS IT! So delicious. The beef flavor penetrates through the rice and is a must try.

• Ready In: 55 mins
• Serves: 6

Ingredients

• 1  cup  long cooking rice (I insist on Uncle Ben's)
• 2  cans  beef consomme soup
• 1⁄4 cup butter, melted
• 1 (4 ounce) jar  sliced mushrooms, drained

Directions

1. Place all ingredients in 1 quart baking dish.
2. Stir well.
3. Bake 25 minutes at 325 degrees.
4. Stir and continue baking for additional 25 minutes.