Beef Stroganoff

Very easy,my family LOVES it!

• Ready In: 30 mins
• Serves: 2-4

Ingredients

• 1 (10 1/2ounce) can  cream of mushroom soup
• 4  ounces cream cheese
• 4  ounces  shredded cheddar cheese
• 1  lb ground beef
• 2  tablespoons  minced garlic
• 1  tablespoon black pepper
• 6  ounces  egg noodles

Directions

1. In medium saucepan heat soup,cream cheese and cheddar cheese til cheeses are melted and well blended,set aside.
2. Boil noodles til done.
3. Cook ground beef with garlic and pepper,til beef is done.
4. Drain fat off beef.
5. Mix all together and serve.