Beef Stroganoff

This is a favourite in our house and others that have tried the recipe. Our friend's children request this when they spend the weekend! Serve over rice or noodles and with a green salad for an easy dinner. *Add more soup for a more creamy stroganoff

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 1  lb lean ground beef
• 2  tablespoons flour
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon paprika
• 10  ounces  98% fat-free cream of chicken soup
• 2 (8 ounce) cans  sliced mushrooms
• 1  cup light sour cream

Directions

1. Mix ground beef, flour, pepper and paprika in a bowl then add to heated skillet and brown.
2. Add Cream of Chicken soup and mushrooms. Mix well and cook for 5 minutes.
3. Add sour cream and heat thoroughly.
4. Serve over rice or noodles and enjoy!