Beef Skillet Fiesta
Ready In: 30 mins
Serves: 4-6
Ingredients
- 1 lb ground beef
- 1⁄4 cup diced onion
- 1⁄2 cup chopped green bell pepper
- 1 teaspoon chili powder
- 1⁄4 teaspoon pepper
- 1 teaspoon salt
- 1 (14 ounce) can diced tomatoes
- 1 (14 ounce) can corn
- 1 beef bouillon cube
- 1 cup water
- 1 cup Minute Rice (uncooked)
Directions
- Dissolve the beef boullion cube in the 1 cup of water.
- Brown beef and drain.
- To the beef, add onion, green pepper, seasonings, tomatoes, corn, and bullion with water.
- Bring to a boil.
- Stir in rice and remove from heat.
- Cover.
- Let stand 5 mintues, fluff with fork.
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